Nuevo Progreso, 250g

Nuevo Progreso, 250g is a Amaybamba, Incahuasi Valley, Cusco, Peru, Washed, Bourbon + Typica coffee from Coffee Collective.

Details

Origin

Amaybamba, Incahuasi Valley, Cusco, Peru

Process

Washed

Variety

Bourbon + Typica

Producer

Lucio Luque

Description

Balanced and round. Notes of milk chocolate, cacao nibs and nougat. Origin: Amaybamba, Incahuasi Valley, Cusco, Peru Varieties: Bourbon + Typica Process: Washed Altitude: 2230 masl Roast: Whole bean coffee roasted for filter Producer: Lucio Luque

About Coffee Collective

Location

Denmark

Region

Europe

Currency

DKK

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