![Gesha Village [Surma Semi Anaerobic 26/E22] {Filter}](https://cdn.shopify.com/s/files/1/0767/5101/2119/files/PAQUETWEB-GVSemiAnaerobic26E22.webp?v=1790973808)
Tanat Coffee (sold by CoolBeans)
Gesha Village [Surma Semi Anaerobic 26/E22] {Filter}
Roasted by Tanat Coffee · Sold by CoolBeans
Gesha Village [Surma Semi Anaerobic 26/E22] {Filter} is a Ethiopia, Semi Anaerobic, Gesha 1931 coffee from Tanat Coffee.
In stock since:
Details
- Origin
- Ethiopia
- Process
- Semi Anaerobic
- Variety
- Gesha 1931
![Gesha Village [Surma Semi Anaerobic 26/E22] {Filter}](https://cdn.shopify.com/s/files/1/0767/5101/2119/files/PAQUETWEB-GVSemiAnaerobic26E22.webp?v=1790973808)
Gesha Village [Surma Semi Anaerobic 26/E22] {Filter}
Roasted by Tanat Coffee · Sold by CoolBeans
Gesha Village [Surma Semi Anaerobic 26/E22] {Filter} is a Ethiopia, Semi Anaerobic, Gesha 1931 coffee from Tanat Coffee.
In stock since:
Details
- Origin
- Ethiopia
- Process
- Semi Anaerobic
- Variety
- Gesha 1931
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Description
KAWA Coffee is located in Paris, France From TANAT Score: 90 There are coffees that surprise from the very first sip, and our Gesha Village Surma Semi Anaerobic 26/E22 is one of them. Originating from the Ethiopian highlands, it reveals a vibrant cup where exotic fruits meet an elegant acidity. This batch comes from Gesha Village, a farm renowned for its demanding approach to coffee cultivation and its meticulous work with Gesha varieties. The Surma plot, associated with lot 26/E22, benefits from an altitude terroir conducive to the slow ripening of cherries and a beautiful aromatic complexity. The semi-anaerobic method involves controlling part of the fermentation process in a low-oxygen environment. This technique highlights the coffee's natural potential without masking its character. It brings out more depth, a silkier texture, and a distinct fruity expression. In the cup, you'll find generous, sweet, and tropical notes of pineapple, juicy lemon, and a delicate finish of red berries. The cup is fresh, elegant, and expressive.





