Decaf Colombia Nariño - Sugarcane Natural
Decaf Colombia Nariño - Sugarcane Natural is a el tablon de gomez, narino, colombia, Colombia, Caturra, Castillo coffee from Color Roasters.
In stock since: --
Details
- Origin
- el tablon de gomez, narino, colombia
- Variety
- Colombia, Caturra, Castillo
Available Sizes
- 283g — $19.00 ($6.71/100g)
- 907g — $50.40 ($5.56/100g)
- 2267g — $95.00 ($4.19/100g)
Description
DECAF COLOMBIA NARIÑO DARK CHERRY + MILK CHOCOLATE Fresh harvest sugarcane Nariño Decaf. Clean red fruits and creamy chocolate. BEAN DETAILS: ORIGIN: el tablon de gomez, narino, colombia ALTITUDE: 1700-2200 masl VARIETY: Colombia, Caturra, Castillo DECAFFEINATION: Washed/EA FERMENTATION/DRYING: 12-18 hours in concrete tanks/ Drying: 2-3 weeks on raised beds or cement patios TASTING NOTES: dark cherry + chocolate ROAST TYPE: Light/Medium Farm Level Coffee producers of Tablon de Gomez often share similar values and traditions. Typically handed down through inheritance, each farm is 1-2 hectares, and produces 1300 kilos of parchment coffee per season on average. Community members or day laborers are hired during the harvest season while each family maintains their own farm throughout the year. Cherry is processed for defects, depulped and dried on-site. Parchment coffee is loaded onto a mule for transport or driven to the nearest dry mill. When coffee does not require immediate attention most producers focus on growing food for their community. When the opportunity arises, some producers take action on improving the construction of their processing areas or homes. Growing coffee is a family tradition and is one of the most exported agricultural crops next to cut flowers in Colombia.