
Morgon Coffee Roasters
Vanessa Moreno - Brazil, Alta Mogiana
Vanessa Moreno - Brazil, Alta Mogiana is a Brazil, Alta Mogiana, Natural, Catucai coffee from Morgon Coffee Roasters.
In stock 30+ days
Details
- Origin
- Brazil, Alta Mogiana
- Process
- Natural
- Variety
- Catucai
Available Sizes▾
- 250g — $19.00 ($7.60/100g)
- 500g — $35.00 ($7.00/100g)
- 1000g — $66.00 ($6.60/100g)

Vanessa Moreno - Brazil, Alta Mogiana
Vanessa Moreno - Brazil, Alta Mogiana is a Brazil, Alta Mogiana, Natural, Catucai coffee from Morgon Coffee Roasters.
In stock 30+ days
Details
- Origin
- Brazil, Alta Mogiana
- Process
- Natural
- Variety
- Catucai
Available Sizes
- 250g — $19.00 ($7.60/100g)
- 500g — $35.00 ($7.00/100g)
- 1000g — $66.00 ($6.60/100g)
Similar coffees to this Brazil, Alta Mogiana Natural Catucai

Brazil Fazenda Mio Talado - Espresso
Brazil Natural Process Yellow Catucaí, Arara, Mundo Novo
Lucid Coffee Roasters
$19.89

Fazenda Matão
Brazil, Mogiana natural Mundo Novo
Curious Coffee
$18.50

Zab coffee roaster – BRAZIL - JOYEUX ROGER
Brazil Natural Yellow Catucaí, Mundo Novo, Red Catuai, Topázio
Speciality Coffee CA
$17.00

Brazil João Artur Natural
Brazil Fully natural Mundo Novo, Catucai, Catuai
Skylark Coffee
$17.24

Marcelo Assis Nogueira
Campos Altos, Brazil Natural Paraïso & Arara
Traffic Coffee
$15.53
Description
MILK CHOCOLATE - MARZIPAN - ORANGE ZEST Variety: Catucai Processing: Natural Altitude: 900 m.a.s.l. Harvested: July 2024 Taste notes: Sweet with notes of marzipan and orange zest Close to the city of Franca, in the region of Alta Mogiana, you’ll find the Moreno family farm Fazenda São Felipe. Some years ago Vanessa Moreno left the rural area of her family to study and become a lawyer and seek out a career in the city. A few years later she missed the farm life, and wanted to return to once again be connected with nature. This connection reflects on everything she does at the farm, being a passionate and very hands-on producer. Together with her mother, Vanessa is investing in regenerative practices, like planting new trees, not just coffee, every year to slowly bring back diversity to the farm. They want to recover as many areas as possible and reforest them, focusing on the land around springs and bodies of water. Vanessa’s reasoning for focusing on sustainable practices are not for marketing reasons, rather she says she believes it to be the right way to work the land and produce coffee, and to hopefully be an inspiration to others in the future. Whole coffee beans roasted for filter.
More from Morgon Coffee Roasters

Rodrigues Family "Dark" - Brazil, Minas Gerais
$18.00

Kii - Kenya, Kirinyaga
$23.00

Chelbesa - Ethiopia, Gedeb
$21.00

Boji - Ethiopia, Kochere
$22.00

Miranda Family "Dark" - Brazil, Chapada de Minas
$19.00

Jorge Diaz Campos - Peru, Lonya Grande
$23.00