![Cirilo Andarapino [SL9 Geisha Inca Honey] Perù](https://cdn.shopify.com/s/files/1/0904/2463/9819/files/Cirilo_Andarapino.png?v=1788883997)
GA.PE
Cirilo Andarapino [SL9 Geisha Inca Honey] Perù
Cirilo Andarapino [SL9 Geisha Inca Honey] Perù is a Incahuasi, Perù, Honey, SL9 (Geisha Inca) coffee from GA.PE.
In stock since:
Details
- Origin
- Incahuasi, Perù
- Process
- Honey
- Variety
- SL9 (Geisha Inca)
- Producer
- Cirilo Andarapino
Cirilo Andarapino [SL9 Geisha Inca Honey] Perù
Cirilo Andarapino [SL9 Geisha Inca Honey] Perù is a Incahuasi, Perù, Honey, SL9 (Geisha Inca) coffee from GA.PE.
In stock since:
Details
- Origin
- Incahuasi, Perù
- Process
- Honey
- Variety
- SL9 (Geisha Inca)
- Producer
- Cirilo Andarapino
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Description
Cirilo Andarapino [SL9 Geisha Inca Honey] Perù Origin: Incahuasi, Perù Producer: Cirilo Andarapino Farm: San Salvador Process: Honey Varietal: SL9 (Geisha Inca) Altitude: 2300m Flavour: Raspberry, Citrus & Lemongrass This expressive, fresh, and elegant coffee is grown by Cirilo Andarapino at an altitude of 2,300 meters in Cusco's Incahuasi Valley, Peru. Produced using traditional Andean agroforestry methods, this Gesha SL-09 undergoes a 36-hour dry honey fermentation, yielding vibrant notes of citrus, lemongrass, and raspberry crafted with care in the heart of the mountains.
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