
Julith Coffee
Colombia El Diviso Sudan Rume Floral Symphony Natural
Colombia El Diviso Sudan Rume Floral Symphony Natural is a El Diviso, Colombia, Natural, Sudan Rume coffee from Julith Coffee.
In stock since:
Details
- Origin
- El Diviso, Colombia
- Process
- Natural
- Variety
- Sudan Rume
- Producer
- Jose Lasso

Colombia El Diviso Sudan Rume Floral Symphony Natural
Colombia El Diviso Sudan Rume Floral Symphony Natural is a El Diviso, Colombia, Natural, Sudan Rume coffee from Julith Coffee.
In stock since:
Details
- Origin
- El Diviso, Colombia
- Process
- Natural
- Variety
- Sudan Rume
- Producer
- Jose Lasso
Description
COLOMBIA EL DIVISO SUDAN RUME FLORAL SYMPHONY Region: El Diviso Altitude: 1,650 – 1,850 masl Producer: Jose Lasso Variety: Sudan Rume Process: Natural Taste Notes: Raspberry, Black Cherry, Nougat, Cola About This Specialty Coffee A renowned specialty coffee from producer Jose Lasso tends a small but extraordinary variety Sudan Rume, a cultivar known for its delicate floral and expressive character. Out of El Diviso’s 18 hectares, 15 are devoted to specialty coffee cultivation and the rest to natural forest preservation. Jose approaches coffee production with collaborative mindset, and works with industry experts, fellow farmers, and exporters to refine his techniques. The first sip feels like Raspberry and black cherry brightness and juicy, giving the cup a playful, fruit-forward opening. As the coffee settles, the sweetness deepens into soft nougat, smooth and comforting, while a gentle cola-like spice drifts in at the end, adding a quiet sense of mystery. The acidity is lively but graceful, lifting the fruit rather than overpowering it. Body stays medium intense and refined, allowing the flavors to remain clean and elegant from start to finish. The mouth-feel completes the experience of silky, juicy, and medium-bodied. It glides across the palate with a smooth, almost creamy texture, finishing clean with a lingering sweetness that invites another sip. This Sudan Rume from El Diviso is more than a cup of coffee. It is a gentle conversation between land, variety, and producer, a floral symphony that unfolds slowly, rewarding those who take the time to listen.
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