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El Paraiso Lychee [Lychee & osmanthus]
Japan|Ou.Bai.Tou.Ri Coffee Roasters

Ou.Bai.Tou.Ri Coffee Roasters

$15.76100gOut of Stock

El Paraiso Lychee [Lychee & osmanthus]

El Paraiso Lychee [Lychee & osmanthus] is a Cauca, Piendamo, Colombia, WASHED WITH ESPECIAL FERMENTATION, Castillo coffee from Ou.Bai.Tou.Ri Coffee Roasters.

Went OOS:

In stock for ~2h

See listing at Ou.Bai.Tou.Ri Coffee Roasters

Details

Origin
Cauca, Piendamo, Colombia
Process
WASHED WITH ESPECIAL FERMENTATION
Variety
Castillo

Description

Ripe red plum, sweetness of raspberry cookies, juicy sweet acidity like acerola juice. There are also complexities like strawberry and wild berries. Enjoy the unique and gorgeous coffee of El Paraiso Farm. FLAVOR NOTES Sweetness Acidity Weight lychee, a soft peach, syrupy strawberry aftertaste ★★★☆☆ ★★★☆☆ ★★☆☆☆ COUNTRY RIGION VARIETY ATITUDE PROCESS CROP Colombia Cauca, Piendamo Castillo 1,960m WASHED WITH ESPECIAL FERMENTATION 2026 crop It starts with a gentle lychee-like fruitiness, then a soft peach flavor, and finishes with a lingering, syrupy strawberry aftertaste. As it cools, the rich aroma that spreads is of sweet osmanthus and vanilla, and the elegant texture is like black tea that can be enjoyed for a long time.This is the cup of coffee that comes to mind when you think of El Paraiso.

About Ou.Bai.Tou.Ri Coffee Roasters

Location
Tokyo, Japan
Region
Asia/Pacific
Currency
JPY
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