Costa Rica Monte Copey - White Honey

Description

【200 yen off when purchasing Prolog and townsfolk beans together】 Juicy and refreshing flavor, like an apple packed with nectar. As it cools, it develops the sweet taste of stone fruits like plum. The smooth yet intense sweetness, reminiscent of maple syrup, is also a highlight. As a Catuai variety processed using the white honey method, this is a Costa Rican specialty coffee that impresses with its exceptional quality, despite being a very simple and classic lot. I still vividly remember the producer, Enrique, explaining the soil improvements he made by changing fertilizers when I visited the farm, and how confident he was in this year's quality. It is a coffee with a wonderful flavor that truly lives up to his claims. Monte Copey boasts some of the highest quality in Costa Rica, and is a famous micro-mill that won the 2014 Costa Rica Cup of Excellence among many other awards. The scenery from the farm is breathtaking no matter how many times you see it. The fourth generation, Luis Enrique Navarro Granados, has inherited his father's passion and is pursuing the possibilities of coffee every day. Monte Copey continues to take on new challenges, such as hosting private auctions. We only purchased a small amount. We hope you will give it a try. ------------------------------------------------------------- [Information] Tasting note: Red apple, Juicy, Plum, Maple syrup, Bright, Silky, Sweet finish Farmer: Luis Enrique Region: Dota, Tarrazú Variety: Catuai Altitude: 1900m 　　 　 Process: White honey