BUTTERCREAM

Description

SEPTEMBER OTTAWA, CANADA BUTTERCREAM CARDAMOM PISTACHIO CINNAMON ORIGIN: COLOMBIA, CAUCA FARM: FINCA EL PARAISO PRODUCER: DIEGO BERMUDEZ ALTITUDE: 1930 MASL VARIETY: CASTILLO PROCESS: ADVANCED ANAEROBIC WASHED WITH THERMAL SHOCK ROAST DATE: SEPTEMBER 21, 2026 FROM THE ROASTER THIS IS OUR SECOND YEAR OF WORKING WITH DIEGO BERMUDEZ AND ANOTHER GEM OF EL PARAISO. THIS IS ONE OF THE MOST UNIQUE AND INTERESTING COFFEES. WHEN WE FIRST TASTED THIS COFFEE IT WAS UNLIKE ANYTHING WE HAVE HAD BEFORE.