Passenger
Fausto Romo Sidra Honey Process 2025
Fausto Romo Sidra Honey Process 2025 is a Pichincha, Ecuador, Honey, Sidra coffee from Passenger.
In stock 30+ days
Details
- Origin
- Pichincha, Ecuador
- Process
- Honey
- Variety
- Sidra
- Producer
- Fausto Romo
Fausto Romo Sidra Honey Process 2025
Fausto Romo Sidra Honey Process 2025 is a Pichincha, Ecuador, Honey, Sidra coffee from Passenger.
In stock 30+ days
Details
- Origin
- Pichincha, Ecuador
- Process
- Honey
- Variety
- Sidra
- Producer
- Fausto Romo
Description
Released alongside a washed process lot from the 2025 harvest at La Carolina in Pichincha, Ecuador, this honey processed sidra variety separation from producer Fausto Romo exemplifies why sidra has become synonymous with specialty coffees from Ecuador. Featuring a notably fruitier flavor profile compared to its washed-process counterpart, we taste fresh raspberry and lychee in the cup as well as tangy green apple, caramel, and subtle watermelon in the finish. Origin: Pichincha, Ecuador Variety: Sidra Process: Honey Producer: Fausto Romo
