Archers - Elto Coffee - Ethiopia - Sama Honey

Description

Tasting notes: Apricot, White Florals, Cantaloupe, Peach Elto Sama Honey is produced by Eliyas Dukamo and Atiklit Dejene at Elto Sama Station in Anasora, Guji. The 74158 variety grows at 2,350 metres and is honey processed, yielding a delicate cup of apricot, white florals, cantaloupe and peach for both filter and espresso brewing. Elto Coffee is Eliyas and Atiklit’s passion project, created to produce distinctive nano-lots from carefully selected cherries supplied by nearby smallholder farmers. Both are professional cuppers trained by the Ethiopian Tea and Coffee Authority, combining operations, agriculture and processing experience with a commitment to stronger farmer returns and a clearer expression of the region’s coffee. Quantity: 250g Origin: Ethiopia Region: Anasora, Guji Farm:  Elto Sama Station  Process: Honey Variety: 74158 Altitude: 2,350m Roast level: Light - Medium Brew method: Filter & Espresso Roast date: August 13, 2026