las flores competition lactic chiroso

Description

THIS COFFEE COMES IN 150g TINS Variety: chiroso Process lactic natural  Origin Colombia Region Pitalito, Huila Finca las Flores  Producer Johan vergara  Profile: raspberry - mint - strawberry  From Lohas Beans;  Coffee profile resulting from LAB (Lactic Acid Bacteria) fermentation implies a rich, smooth texture, sophisticated flavors akin to fermentation, and a multi-dimensional taste experience that combines creaminess, cultured nuances, and an exceptional depth of flavors. In this coffee you will experience refined flavours associated with cultured products like yogurt. The Brilliance is associated with the complexity and depth including baked fruits, jam, watermelon and strawberry like notes.   This coffee is phenomenal on all brew methods! **IMPORTANT SHIPPING INFO** ALL PACKAGES ARE SENT ‘TRACKED’ PLEASE SELECT FROM EITHER TRACKED 24 or TRACKED 48 (UK) PURCHASE ANY 2+ BAGS TO GET A SHIPPING UPGRADE TO TRACKED 24