A.M.O.C. (sold by Entropica Coffee)
A.M.O.C. - /058 Colombia — Don Héctor Díaz
Roasted by A.M.O.C. · Sold by Entropica Coffee
A.M.O.C. - /058 Colombia — Don Héctor Díaz is a Pitalito, Huila, Colombia, Natural, Monitored Fermentation, Pink Bourbon coffee from A.M.O.C..
In stock since:
Details
- Origin
- Pitalito, Huila, Colombia
- Process
- Natural, Monitored Fermentation
- Variety
- Pink Bourbon
- Producer
- Héctor Díaz
Available Sizes▾
- 240g — $32.00 ($13.33/100g)
- 240g — $36.00 ($15.00/100g)
- 1000g — $84.00 ($8.40/100g)
A.M.O.C. - /058 Colombia — Don Héctor Díaz
Roasted by A.M.O.C. · Sold by Entropica Coffee
A.M.O.C. - /058 Colombia — Don Héctor Díaz is a Pitalito, Huila, Colombia, Natural, Monitored Fermentation, Pink Bourbon coffee from A.M.O.C..
In stock since:
Details
- Origin
- Pitalito, Huila, Colombia
- Process
- Natural, Monitored Fermentation
- Variety
- Pink Bourbon
- Producer
- Héctor Díaz
Available Sizes
- 240g — $32.00 ($13.33/100g)
- 240g — $36.00 ($15.00/100g)
- 1000g — $84.00 ($8.40/100g)
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Description
Tastes Like Fruity Depth • Floral Notes • Clean Sweetness A.M.O.C.'s Take: La Armenia is a natural Pink Bourbon from Pitalito, Huila, produced by Don Héctor Díaz. In the area of El Bombo, cool nights and warm days allow cherries to mature slowly and develop layered sweetness. Flotation sorted, monitored in fermentation, and dried in cherry on raised beds for balanced clarity. Expect a sweet, balanced and complex profile with fruity depth, floral notes, and a clean natural structure. Available in both espresso and filter options. The Details FARM La Armenia PROCESSING Natural, Monitored Fermentation ALTITUDE 1800 MASL REGION Pitalito, Huila, Colombia VARIETY Pink Bourbon PRODUCER Héctor Díaz
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