
The Barn
JAIRO ARCILA
JAIRO ARCILA is a Quindio, Colombia, Cherry Co-Ferment, Castillo coffee from The Barn.
In stock since:
Details
- Origin
- Quindio, Colombia
- Process
- Cherry Co-Ferment
- Variety
- Castillo
- Producer
- Jairo Arcila

JAIRO ARCILA
JAIRO ARCILA is a Quindio, Colombia, Cherry Co-Ferment, Castillo coffee from The Barn.
In stock since:
Details
- Origin
- Quindio, Colombia
- Process
- Cherry Co-Ferment
- Variety
- Castillo
- Producer
- Jairo Arcila
Description
Our Funkiest Release Yet 🍒 Just in time for Halloween, something wickedly fruity has arrived at our roastery. From legendary Colombian producer Jairo Arcila comes one of our boldest and most experimental coffees yet: a Cherry Co-Ferment bursting with intense fruit flavour. Known for pushing the boundaries of coffee processing, Jairo has created something truly extraordinary. Using fresh cherries during fermentation, he brings an intense sweetness and unmistakable fruit character to this unique lot. A wildly fruity coffee, unlike anything we have released before.





