NormlPpl
NormlPpl is a specialty coffee roaster based in US. BeanHoard tracks current coffees, new releases, and sold-out listings from NormlPpl.
- Top origins
- Ethiopia, Colombia, Panama
- Common processes
- Washed, Natural, Honey
- New in last 30 days
- 43 (32/mo avg)
- Newest arrival
- 2026-10-03
- Latest restock
- 2026-10-03
19 coffees in stock (194 total) — page 1 of 1
Coffees sold by other shops, not just roaster-direct
Updated


$31.60 · 114g · $27.72/100g
Details
- Origin
- Volcan, Chiriquí, Panama
- Process
- Washed (with 48 hour fermentation)
- Variety
- Gesha
- Producer
- Kai Janson


$199.86 · 2267g · $8.82/100g
2 sizes
- 200g — $234.01 ($117.00/100g)
- 2267g — $199.86 ($8.82/100g)
Details
- Origin
- El Recreo, Casabianca, Tolima, Colombia
- Process
- Washed: 24 hours in husk in a closed container; 48 additional hours in a closed container; washed and sun-dried on raised beds
- Variety
- Gesha
- Producer
- Diego Agudelo

$30.00 · 114g · $26.32/100g
Details
- Origin
- Inkawasi, Cusco, Peru
- Process
- Washed
- Variety
- SL9 / Inca Gesha
- Producer
- Finca Llaqtapata

$28.35 · 226g · $12.54/100g
Details
- Origin
- El Recreo, Casabianca, Tolima, Colombia
- Process
- Washed: 24 hours in husk in a closed container; 48 additional hours in a closed container; washed and sun-dried on raised beds
- Variety
- Gesha
- Producer
- Diego Agudelo

$30.75 · 114g · $26.97/100g

$21.00 · 60g · $35.00/100g
Details
- Origin
- Volcan, Chiriquí, Panama
- Process
- Natural
- Variety
- Gesha
- Producer
- Kai Janson

In StockColombia
$28.82 · 226g · $12.75/100g
Details
- Origin
- Santa Bárbara, Palestina, Southern Huila, Colombia
- Process
- Fully Washed Process - Overripe picking, 24 h in-husk resting, 48 h closed dry mass fermentation. Greenhouse drying during 15 days.
- Variety
- Fragrancia
- Producer
- Luis Édgar Camacho

$26.45 · 114g · $23.20/100g
Details
- Origin
- Santa Teresa, Cusco, Peru
- Process
- Washed
- Variety
- Yellow Gesha
- Producer
- Dwight Aguilar Masias/Finca Nueva Alianza

$205.24 · 2267g · $9.05/100g
2 sizes
- 200g — $239.70 ($119.85/100g)
- 2267g — $205.24 ($9.05/100g)
Details
- Origin
- Santa Bárbara, Palestina, Southern Huila, Colombia
- Process
- Fully Washed Process - Overripe picking, 24 h in-husk resting, 48 h closed dry mass fermentation. Greenhouse drying during 15 days.
- Variety
- Fragrancia
- Producer
- Luis Édgar Camacho

In StockEthiopia
$34.50 · 226g · $15.27/100g
Details
- Origin
- Shantewene, Sidama, Ethiopia
- Process
- Thermal Shock Honey Process
- Variety
- 74112, 74158
- Producer
- Andcoffee / Oli Shantewene Station


In StockColombia
$26.38 · 226g · $11.67/100g
Details
- Origin
- Belén, El Portal, Palestina, Southern Huila, Colombia
- Process
- Fully washed process - In husk fermentation for up to 24 hours. 72 hours open dry mass fermentation. Greenhouse drying during 15 days.
- Variety
- Rosado
- Producer
- Yoiner Mosquera

$28.00 · 226g · $12.39/100g


$164.98 · 2267g · $7.28/100g
2 sizes
- 200g — $197.09 ($98.55/100g)
- 2267g — $164.98 ($7.28/100g)
Details
- Origin
- Ako, Sidama
- Process
- Natural
- Producer
- Andcoffee / Ako, Sonicho Station

$25.27 · 226g · $11.18/100g

In Stock
$22.50 · 226g · $9.96/100g